AeroLeads people directory · profile

Stephanie Perdue Email & Phone Number

Assistant Project Manager at ECS Group of Companies
Location: Columbia, South Carolina, United States 8 work roles 2 schools
LinkedIn matched
✓ Verified Jul 2026 3 data sources Profile completeness 86%

Contact Signals

LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
Assistant Project Manager
Location
Columbia, South Carolina, United States

Who is Stephanie Perdue? Overview

A concise factual answer block for searchers comparing this professional profile.

Quick answer

Stephanie Perdue is listed as Assistant Project Manager at ECS Group of Companies, based in Columbia, South Carolina, United States. AeroLeads shows a matched LinkedIn profile for Stephanie Perdue.

Stephanie Perdue previously worked as Lead Brewer at Mark Anthony Brewing Inc and Brewer at Constellation Brands. Stephanie Perdue holds Bachelor Of Science - Bs, Chemsitry from University Of Tennessee, Knoxville.

Company email context

Email format at ECS Group of Companies

This section adds company-level context without repeating Stephanie Perdue's masked contact details.

ECS Group of Companies

Review company-level records connected to Stephanie Perdue before choosing the right outreach path.

Profile bio

About Stephanie Perdue

Stephanie Perdue is a Assistant Project Manager at ECS Group of Companies.

Current workplace

Stephanie Perdue's current company

Company context helps verify the profile and gives searchers a useful next step.

ECS Group of Companies
Ecs Group Of Companies
Assistant Project Manager
Columbia, SC, US
AeroLeads page
8 roles

Stephanie Perdue work experience

A career timeline built from the work history available for this profile.

Lead Brewer

Columbia, South Carolina, United States

• Lead brewing and blending production of seltzer bases and final product• Completed projects to improve process work flow, safety, organization, and document keeping• Member of safety committee, engagement committee, and HACCP committee• Trended ingredient specifications to establish blend lab targets• Organized and graded ingredient storage requirements for HCCAP Ingredient IHA Classification

Sep 2022 - May 2024

Brewer

Roanoke, Virginia, United States

• Assisted in coordination across multiple departments to ensure smooth operations and wrote SOP’s • Brewed and filtered sugar and agave fermentation bases- including centrifuge, sheet, nano, and carbon filtration• Completed blended recipes with flavoring and sugar/agave/spirit bases to create seltzer and other ready to drink beverages• Collaborate with engineers to complete program UAT for new automated processing systems being implemented in facility• Aided in training of new… Show more • Assisted in coordination across multiple departments to ensure smooth operations and wrote SOP’s • Brewed and filtered sugar and agave fermentation bases- including centrifuge, sheet, nano, and carbon filtration• Completed blended recipes with flavoring and sugar/agave/spirit bases to create seltzer and other ready to drink beverages• Collaborate with engineers to complete program UAT for new automated processing systems being implemented in facility• Aided in training of new team members and collaboration to create more efficient pathways for brew and blending processes• Member of safety committee Show less

Jan 2021 - Aug 2022

Cellar Hand

Crozet, Virginia, United States

• Maintained barrel conditioning and preformed regular topping• Assisted in wine movements, additions, blending, and bottling• Performed all lab testing- pH, free SO2, protein stability, tartaric stability, chromatography

Jan 2020 - Dec 2020

Assistant Winemaker

Free Union, Virginia, United States

• Monitored yeast production of wines throughout fermentation by cell counting• Aid in hand bottling and labeling of wine• Performed all laboratory testing- pH, free SO2, chromatography, yeast population count, crop estimation, pruning, and harvested grapes from vines• Managed regular batonnage, barrel topping, and sulfur additions

Aug 2019 - Dec 2019

Cellar Intern

Prosser, Washington, United States

• Primarily worked crush pad- processing white and red varietals • Learned basic production functions such as working with pumps, preforming additions, and inoculations

Aug 2018 - Dec 2018
2 education records

Stephanie Perdue education

FAQ

Frequently asked questions about Stephanie Perdue

Quick answers generated from the profile data available on this page.

What company does Stephanie Perdue work for?

Stephanie Perdue works for ECS Group of Companies.

What is Stephanie Perdue's role at ECS Group of Companies?

Stephanie Perdue is listed as Assistant Project Manager at ECS Group of Companies.

Where is Stephanie Perdue based?

Stephanie Perdue is based in Columbia, South Carolina, United States while working with ECS Group of Companies.

What companies has Stephanie Perdue worked for?

Stephanie Perdue has worked for Ecs Group Of Companies, Mark Anthony Brewing Inc, Constellation Brands, Starbucks, and King Family Vineyards.

How can I contact Stephanie Perdue?

You can use AeroLeads to view verified contact signals for Stephanie Perdue at ECS Group of Companies, including work email, phone, and LinkedIn data when available.

What schools did Stephanie Perdue attend?

Stephanie Perdue holds Bachelor Of Science - Bs, Chemsitry from University Of Tennessee, Knoxville.

Find 750M verified contacts

Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.

People with similar names

Check these profiles if this is not the Stephanie Perdue you were looking for.

View similar profiles