In 2019 I retired as a Technology Director for General Mills specializing in analytical chemistry laboratory operations and method development. I also have several years of supply chain and corporate quality assurance experience. As Director of Medallion Labs (a lab division within General Mills) I have experience running a small business within a larger corporate environment.In November 2019 I joined Partners in Food Solutions, a non-profit company helping Africa-based food companies thrive, where I volunteered as a Senior Advisor concentrating on analytical test methods and lab operations.I've also turned my attention to teaching, volunteerism, and school administration. I taught one year of General Chemistry at Concordia University in St. Paul, MN; and am currently the Business Director and Chemistry Teacher at Holy Spirit Academy in Monticello, MN.I have general interest in science and technology development as well as science education.I have interest in writing fiction.
Listed skills include Analytical Chemistry, Team Management, Technological Innovation, Project Management, and 11 others.