Stephon Taylor Email & Phone Number

Dallas-Fort Worth Metroplex

Austin, Texas Metropolitan Area

Austin, Texas, United States

San Antonio, Texas Area

Working as part of a team of highly motivated Cooks. Responsible for the efficientrunning of the kitchen area, and directly in charge of the overall preparation ofall the food which is served in the cafe. In charge of production cost, & inventory Oversee and participate in food preparation and production• Determine quantities to be cooked and servings to be served• Keep food expenditure within budget• Coach, teach and train kitchen staff• Ensure that the kitchen staff is attired properly and in accordance with the USAA guidelines• Ensured proper sanitation standards

Greater Philadelphia Area

Preparation and cooking of food, operating various kitchen equipment, caring for and maintaining department equipment and supplies, while maintaining established departmental policies and procedures, objectives, quality assurance program, and safety standards.• Maintains records of food prepared and served and supplies used.• Stores uncooked and leftover products• Does skilled cooking and food preparation.• Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.

Greater Philadelphia Area

Prepare all components of cold appetizers, which range from salad, cheese plates and fresh oysters platters. All menu was created from scratch. Charged with inspecting the quality of all produce used on the line. Responsibilities also include food plating; ensuring station is clean and ready for service. Also fill in as sauté cookOther duties include• Building dressing, chicken brines, verity of soups and stocks• Sandwich Artiest: building a verity of mayonnaise and oils. Roasting top-round for roast beef, turkeys and braising pork shoulder.• Assets with catering dishes and party orders• Running the AM Egg Station: Cooking frittata and verity of omelets