Sunil Kumar Email & Phone Number

Energetic and highly motivated sous chef (tandoor and curry)and knowledge of middle east cuisine, having worked in prestigious properties in India and abroad ▪ Uncommon knowledge of supplies, equipment, and services ordering and inventory control▪ Excellent organizing and coordinating skills▪ Strong knowledge of planning and scheduling techniques▪ Remarkable skills in cooking and preparing a variety of foods▪ In-depth ability to develop and test recipes and techniques for food preparation/presentation▪ Immense knowledge of catering set-up procedures▪ Expertise lies in working with the fine-dining restaurant, resorts, providing top quality service, and maintaining a professional demeanor▪ Great ability to ensure professional, positive employee attitude and attentiveness

Listed skills include Hospitality Management, Food And Beverage, Menu Development, Hotels, and 8 others.