Sydney King Email and Phone Number

Population health researcher exploring the effects of drug and housing policy in Philadelphia

Translated quantitative research findings for lay audience of community stakeholders including creation of infographics as part of CDC-funded project. Collaborated with research team to formalize translation and dissemination strategy. Conducted preliminary qualitative analysis of focus group data. Generated process paper explaining translation and dissemination stages of the project.

Assisted instructors with public health law and ethics, public health theories and frameworks, and introduction to epidemiology classes. Liaised between students and instructors for scheduling, announcements, and regarding class expectations and materials. Created, managed, and organized online class materials. Moderated and graded quizzes, including providing feedback on content-driven short answer questions. Scheduled and led review sessions independently to clarify class content and answer questions about class assignments.

Engaged in capacity building for cooking and nutrition nonprofit supported by Wake Forest University. Conducted qualitative research, including creating an interview guide, recruiting participants, conducting interviews, and transcribing and analyzing responses. Created and executed a new virtual family cooking program bringing hands-on cooking and nutrition education to children living in low resource community, including creation of curricula, social media marketing, and communication between KCC, the chefs who led the program, and participating families. Oversaw Wake Forest University students in their responsibilities to the program. Acquired $2000 in grant funding.

Supported the organization and execution of organizing events, including making direct invite calls and relational organizing. Engaged community members on relevant political issues, and assisted in efforts to increase voter turnout. Managed data entry with VoteBuilder and helped to maintain campaign databases.

Follow the link to view my articles! http://www.mcgilltribune.com/author/?a=Sydney%20King

Daily organizational and customer service tasks at high-end bed and breakfast. Grocery shopping, checking in guests, coordination between employees and upper-level management. Part-time.

Head cook and kitchen manager at a prestigious private club. Meal planning and organization for up to 100 guests. Managing two other employees. Part-time.