I have had extensive vacation work experience in FMCG over twelve year, giving me many various skills and able to work with many difference type of people and duties. I helped to create work schedule, viewed work orders, calculation production yield % and usage of raw material and ordering process, assigned workloads and make sure all deadlines were met, I set in on meeting, helped to prepare progress reports and put together presentation designed to improve productivity while creating a better and safer work area. If any problem occurred with quality, I investigated, determined the cause and found a suitable solution. I reported any violation I saw and Ilooked for ways to maintain a safe and efficient workplace. I am a fast leaner with excellent leadership skills. I am familiar with product of factory for production and I have a general knowledgeof how operation need to be run in order to meet production and maintain quality. At present, I’m a Quality Assurance Manager in Myanmar Lufthansa Service, where my responsibilities is to monitor the department and ensure all employees are following the guideline of HACCP, Employee safety & Ramp safety set forth by company. I am one of responsibility person for supplier audit, renew process and certificated. I train employees and made everyone aware of new procedure implement and I made sure they understood them completely. I have worked closely in production department and have been able to identify problem before they effected production deadline. If any problem occurred with quality, I investigated, determined the case and found a suitable solution and solving customer complaint. I monitor production line and ensure employees were following the food safety guideline set forth by the company.