Thao Tran Email & Phone Number

Kamloops, British Columbia, Canada

Kamloops, British Columbia, Canada

Recruiting staff and providing them proper training related to health, safety, and sanitationregulations, followed by supervising, and evaluating their performance and work proceduresregarding the handling of cash, products, and equipment Scheduling and directing staff in daily work assignments to maximize productivity Overseeing front of house and kitchen staff to maintain adequate staffing and minimizeovertime Continually monitoring restaurant and taking appropriate actions to ensure all food quality andservice standard are consistently met Investigating complaints and working with staff and customers on finding positive resolutions Preparing for and executing new menu implementations Maintaining safe working and guest environment to reduce risk of injury and accident, ensuringsafety instruments are current and that health and safety regulations are followed Liaising with external vendors to obtain the best quality in pricing and products to optimizeprofit Auditing inventory levels to ensure product availability and order adequate quantities ofnecessary restaurant items, including food, beverages, equipment, and supplies

Kamloops, Bc, Canada

Kamloops, Canada

Kamloops, Canada

• Being a part of the Club Management Board and the active, enthusiastic, and bright group of Vietnamese community at TRU• Enhancing connections between Vietnamese students by running internal events and cultural activities• Organizing cultural activities to introduce Vietnamese culture to TRU and Kamloops communities• Supporting Vietnamese students at TRU to adapt and engage to the diverse environment by escorting them in campus and cities tours, sharing my own stories and experiences

Ho Chi Minh City

• Maintained optimal stock level by reviewing inventories constantly to decide sufficient purchase orders as needed and ensuring timely delivery• Evaluated vendors, negotiated contracts, obtained substitute item recommendations from suppliers, verified specifications and price to achieve the most profitable offers• Monitored and forecasted upcoming levels of demand to vendors to maintain a stable supply• Built and managed relationships with key suppliers by performing professional manner and delivering business ethics• Kept information accessible by sorting and filing to use them as references for the future• Liaised with other departments (Accounting, Warehouse, Quality Assessment, and others) to maintain efficient information flow and fulfilling task results• Accomplished purchasing and organization mission by completing related tasks as needed

Ho Chi Minh City, Vietnam

• Created documents, briefed papers, reported by paper and presentations on organizational purposes to maintain consistent internal communication flow• Organized and attended meetings with good preparation to ensure meeting outcome• Demonstrated teamwork by collaborating with Academic and Marketing Departments to carry out monthly specific projects and researches • Liaised with clients, suppliers, business partners, and other staff on behalf of the director to make sure projects and tasks ran smoothly.• Coordinated with HR and Academic Departments to recruit and train teaching faculty members

Ho Chi Minh City

• Worked closely with Head of Studies at Public schools to develop and provide ESL programs• Participated, organized meetings, workshops, trainings, special events, and seminars to convey and transfer information required to perform functions• Prepared job offers and negotiated contracts for Vietnamese/Expatriate staff• Exercised recruitment procedure by screening applications, interviewing, hiring, and ran the orientation events for Vietnamese/Expatriate staff in the Academic Department• Managed academic schedules, course schedules, department assignments• Administered teaching staff’s payroll, kept record confidentially and efficiently

Ho Chi Minh City, Vietnam

• Managed the updating of Talent tracking, Compendium Tracking of owned functions• Supported the Head of Expansion Department to use tracking tools and conduct monthly coaching plans for his members.• Enhanced connections between members and departments by running internal events and campaigns like teambuilding trips, monthly local committee meetings• Successfully managed yearly 10-20-member recruitment

Post Baccalaurate, Logistics, Materials, And Supply Chain Management, Current Gpa: 3.99/4.33

Activities and Societies: A member of Management Board of TRUSU Vietnamese Club Key educational outcomes: • Utilizing analytical tools.

Bachelor Of Arts - Ba, International Relations And Affairs, Gpa: 7.6/10

Activities and Societies: Member of IR (International Relations) for Community International Relations is the study of the global.