Owner & Chef
Current
Nov 2014 - Present
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Thomas Bachmann Email & Phone Number
Owner and Chef
at
Tommy's Kitchen
LinkedIn matched
✓ Verified July 2026
2 data sources
Profile completeness 86%
Current company
Role
Owner and Chef
Location
Idyllwild, California, United States
Company size
Who is Thomas Bachmann? Overview
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Quick answer
Thomas Bachmann is listed as Owner and Chef at Tommy's Kitchen, a with 5 employees, based in Idyllwild, California, United States. AeroLeads shows a matched LinkedIn profile for Thomas Bachmann.
Thomas Bachmann previously worked as Owner & Chef at Tommy'S Kitchen and Chef and Manager at Restaurant Strandbad Mythenquai.
Company email context
Email format at Tommy's Kitchen
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Tommy's Kitchen
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Profile bio
About Thomas Bachmann
Thomas Bachmann is a Owner and Chef at Tommy's Kitchen. He possess expertise in menu development, restaurants, restaurant management, fine dining, food and 5 more skills.
Listed skills include Menu Development, Restaurants, Restaurant Management, Fine Dining, and 6 others.
Current workplace
Thomas Bachmann's current company
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Tommy'S Kitchen
2 roles
Thomas Bachmann work experience
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Chef And Manager
Restaurant Strandbad Mythenquai
Mar 2008 - Oct 2013
FAQ
Frequently asked questions about Thomas Bachmann
Quick answers generated from the profile data available on this page.
What company does Thomas Bachmann work for?
Thomas Bachmann works for Tommy's Kitchen.
What is Thomas Bachmann's role at Tommy's Kitchen?
Thomas Bachmann is listed as Owner and Chef at Tommy's Kitchen.
Where is Thomas Bachmann based?
Thomas Bachmann is based in Idyllwild, California, United States while working with Tommy's Kitchen.
What companies has Thomas Bachmann worked for?
Thomas Bachmann has worked for Tommy'S Kitchen and Restaurant Strandbad Mythenquai.
How can I contact Thomas Bachmann?
You can use AeroLeads to view verified contact signals for Thomas Bachmann at Tommy's Kitchen, including work email, phone, and LinkedIn data when available.
What skills is Thomas Bachmann known for?
Thomas Bachmann is listed with skills including Menu Development, Restaurants, Restaurant Management, Fine Dining, Food, Catering, Banquets, and Cuisine.
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