Dear All,My experience in the wine industry to date has been centred on growing and strengthening sales distribution. I spent two years based between Paris and Amsterdam as an area manager for Coravin. I was the first sales employee hired for the French market. At the end of my two years in the company, we were successful in absolutely securing the brand in the French market place and entering the product into France’s top restaurants, wine bars, shops and wineries.During the last 12 months, I worked as a Trade Sales Manager For the Château de Pommard in Burgundy. We discovered with Michael Baum (CEO of Château de Pommard) a serious opportunity to open up trade sales and I was given the opportunity to take lead. Today's challenge is to fully support Kinross to become of the most recognize NZ wine brand. I started it in 2018 and it is just the beginning!Through these experiences, I have been able to express initiative, learn to work in a team structure and develop a strong passion and interest in how a wine is made. Alongside my professional career, I have made a lot of effort to continue learning and being involved as much as possible in the wine making process.Feel free to contact me anytime:- Mobile phone: +64 (0) 21 544731- E-mail: hello@fulloflife.wineThomas
Listed skills include Intercultural Relations, International Development, New Business Development, Product Development, and 27 others.