Quality Assurance for all aspects of Morgan Stanleys Global Service Desk Operations

Problem solving with Windows, Macintosh, Chromebooks, Ipad, IPhone, Android, Printers and Scanner devices. Coaches and mentor a team of 17 agents to assist end users work in a remote and office setting.

Current Board Member, Former Chairman of the Events Coordination Committee, Managing Director of the Christmas Show, Member of the Marketing Committee, Member of the Business Development Committee, Member of the Finance Committee. Vaud-Villities is a non-profit performance group which staged its first show in 1943. Every year since, it has dazzled audiences with a colorful, energetic music and dance spectacular which many have said rivals the best in professional musical theatre. One finds it hard to believe that the cast is comprised of an all-volunteer group of some 250 local dancers and singers, ages 18 to 80 who love performing, but who have other jobs or careers. What's more, it's incredible to see awesome stage sets, scenery, props and costumes designed and constructed by a Technical Crew consisting mostly of cast members.

consultant for Morgan Stanley

Complete Food Safety Consultations and Brand Standards Compliance Consultations of major restaurant chains and nursing homes.

Fast Track Management Candidate excelling in Food Cost, Sales Building, Food Safety, and developing of an exceptional team to achieve maximum results.

Northland Performing Arts Center or NPAC is the home of Vaud-Villities www.vvproductions.com. NPAC also hosts wedding receptions, community events, corporate meetings, trade shows, music productions, dance productions, comedy shows, etc in our configurable black box theater that can hold upwards of 800 people. Please visit www.npac614.com for more details.

Third Party Food Safety Auditor, also performed operational reviews per client standards.

Regional restaurant group specializing in family style) Fast track promotion from assistant manager to executive manager including hiring staff and developing their strengths while maintaining profitability and building sales.

Directed all aspects of opening new store.Trained all staff and delegated responsibilities for successful operation.Created policies and procedures for efficient progress.

Regional restaurant chain that specializing in Italian Casual Dining) Promoted up from Assistant Manager to General Manager within a year after developing a training program and building sales while maintaining outstanding guest experience and controllables.