Todd Janisch Email & Phone Number

Greater Minneapolis-St. Paul Area

New Hope, Minnesota

 Category manager for the following categories with achieved average margins: produce 52%, deli 61%, butcher 46%, seafood 42%and frozen 45%. Successfully met or exceeded category goals through product assortment, ads, margin and inventory management. Direct responsibility for the inventory of products in the perishable categories while maintaining.

New Hope, Minnesota

 Duties included procurement responsibility for the perishable categories within the store.  Direct responsibility for the inventory of products in the perishable categories while maintaining freshness, cost accuracy, merchandising and product assortment.  Product selection and Cutting Tests. Shrink Control to minimize losses of perishable products. .