I'm a seasoned hospitality professional with a wide array of experience including executive committee memberships and directorships. My comprehensive experience has lent perspective and understanding of the impact pricing and strategic planning have on hotel operations as a whole. In prior operational roles, my forte was improving the guest experience by creating a culture of cooperation, while improving efficiencies to control costs and seeking innovative ways to increase profits. My personal management philosophy reflects a hands-on approach, leading by example, building strong relationships & working alongside my staff to achieve optimal results. I especially take pride in identifying motivated individuals and mentoring them to reach their career goals.