- Prepping work station- Keeping accurate orders- Maintaining menu knowledge

- Oversee stylists’ and clients’ schedules- Working closely with Booker and MindBody IT Support via Slack- Assist the owner in multiple daily tasks of varying priority- Track inventory and spending- Monitor trends in beauty- Implement new scheduling systems- Keep salon website up to date (minor coding)- Onboarding for stylists and clients for the following: - Booker scheduling (desktop and iOS) - Bowtie bot text-to-schedule training - Online booking via Facebook

- Effectively opened the bar punctually- Remembered multiple drink orders at a time- Delivered beautiful products to clients- Crafted specialty cocktails- Maintained an accurate cash register amidst a stressful and busy atmosphere- Cleaned the bar after service

- Collaborate collectively with other bartenders concerning bar menu,- Craft delicious, unique, and guest specific cocktails,- Study and retain knowledge concerning cocktails, beer, and wine,- Memorize extensive menu and confidently offer specific information upon best request,- Effectively organize a high number of bar tabs and keep an accurate drawer,- Study extensive information on wine varietals, regions, etc..

- Schedule fifteen or more employees efficiently around provided availabilities- Maintain a professional and amiable attitude amidst a high pressure environment- Thoroughly screen potential new employees- Coordinate catering and delivery orders for large local businesses- Establish strong, new relationships with different local businesses to increase customer base- Keeping accurate records of daily labor, sales, and accounting

- Taking initiative at all times to promote a healthy, stable, and clean work and family environment- Serving customers with the highest level of customer service available to ensure their safety and satisfaction- Ensuring proper care of customers in order to allow maximum focus and productivity of managers- Building genuine relationships with key customers in order to maintain their steady business- Properly handling transactions to ensure accurate bookkeeping on both ends of business- Promoted to a manager capacity within two weeks of hire date- Designed a new schedule template to efficiently assist running the front of house- Efficiently scheduling thirty to forty employees every week - Creatively and thoughtfully designed and initiated along with a team of other managers a working floor plan for all servers

Serve, manage employees, handle money accurately with business and customers.

- Schedule and organize activities for the college- Organize the schedule for the Dean of Students- Office management- Answer general and specialized questions for students and parents- Produce spread sheets, Word documents, and other files- Edit and write for the yearbook- Proofread emails, articles, and other writings- Create fun activities for the Student Body

- Manage employees on the clock- Delegate responsibilities to cashiers and baggers- Count tills

- Assure child safety until parents arrived