Chief Food Fighter And Co-Founder
CurrentUsing food science and technology to fight epidemic diseases arising from food and lifestyle choices. Currently, we are focusing on diabetes, a global epidemic affecting almost 500million people in the world. Most of them are Type 2 diabetic, meaning that the food they love are in turn causing them to suffer as they become insulin resistant. We focus on creating better, functional foods with same taste so everyone can continue to enjoy what they love, but these foods make their health better.