Vikram Singh Email & Phone Number

Jaipur, Rajasthan, India

Jaipur, Rajasthan, India

• Spearheading the spice factory operations with capacity of 1800 MT per month• Leading the OEE (Overall Equipment Efficiency) program to identify opportunities, conducting Kaizen events to identify solutions to improve OEE, reduce waste, energy use, costs and increase the productivity• Leading continuous improvement & cost optimization programs by participation in the setup of the factory including selection, installation & commissioning of the entire machines as well as… Show more • Spearheading the spice factory operations with capacity of 1800 MT per month• Leading the OEE (Overall Equipment Efficiency) program to identify opportunities, conducting Kaizen events to identify solutions to improve OEE, reduce waste, energy use, costs and increase the productivity• Leading continuous improvement & cost optimization programs by participation in the setup of the factory including selection, installation & commissioning of the entire machines as well as infrastructures through stringent project plan• Entrusting with responsibilities of scrutinizing production/maintenance schedules, shutdown maintenance, quality strategies & directing the team for on-time completion of the allocated work • Adhering to SOPs, manuals & work instructions for production operations for the unit • Reducing rejection level/rework & maximizing the yield through continuous upgradation of quality circles to maximize the profit and to observe better compliance in line with changing customer requirements • Playing a key role in the hiring & training food production personnel & conducting studies to discover ways to improve the efficiency of production processes• Monitoring every aspect of production to ensure compliance with established procedures & standards• Allotting work tasks to company staff according to their specialization & history• Preparing periodic reports to update upper management on food production activities• Creating work shifts to ensure round-the-clock production operations• Maintaining accurate inventory of raw materials & processed food products as well as ensuring products & raw materials are stored properly at optimum conditions Show less

Ahmedabad, Gujarat

• Led 140 shop floor employees & 7 shift executives, managed 140+ SKU’s of instant mixes as well as spices & planned day wise production plan for operation as per HO planning requirement in all the formats • Delivered all plant KPIs with optimum utilization of 4M’s & increased output in plant between 25% to 30% without adding resources or incurring expenditure• Formulating strategic plans to enhance operations and meeting organizational objectives; ensuring that production targets in… Show more • Led 140 shop floor employees & 7 shift executives, managed 140+ SKU’s of instant mixes as well as spices & planned day wise production plan for operation as per HO planning requirement in all the formats • Delivered all plant KPIs with optimum utilization of 4M’s & increased output in plant between 25% to 30% without adding resources or incurring expenditure• Formulating strategic plans to enhance operations and meeting organizational objectives; ensuring that production targets in terms of volume and demand are of good quality.• Spearheading complete plant/project operations to manage manufacturing planning to achieve the production targets. Show less

Moga, Punjab, India

Arusha, Tanzania

Jaipur

Nashik, Maharastra

Lean Operational Management Executive Program, Lean Operational Management

Master Of Technology (M.Tech.), Food Engineering And Technology

Bachelor Of Technology (B.Tech.), Food Technology And Processing