Food Server
- Performed work as a server in a fast turnaround diner. Constantly moving and keeping up with dishes in back and new customers coming in- Executed and surpassed an average of $1200 in sales a day- Averaged 27% in tips per work ship, devised customer service skills to ensure all customers were satisfied- Engaged with unhappy customers at least 5 times per day but with intellectual empathy was able to resolve the situations- Adapted to communicate in a work environment of all ages and all ethnicity- Cooperated with kitchen staff and customers would get irritated easily- Built a happy environment everyday so work shifts would be more enjoyable among sometimes unhappy workers