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William Winston is listed as Student at Stony Brook University at CulinArt Group, a company with 301 employees, based in New York, New York, United States. AeroLeads shows a matched LinkedIn profile for William Winston.
William Winston previously worked as Food Service Worker at Culinart Group and Barista at Culinart Group. William Winston holds Bachelor Of Science - Bs, Business Administration And Management, General, Senior from Stony Brook University.
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A current Stony Brook senior pursuing his Bachelor's of Science in Business Management with a Specialization in Accounting. William has plenty of experience in customer service, spanning throughout the hospitality industry. From being a Valet Attendant, to a Barista, and even a Specialty Team Member for Whole Foods he has shown exceptional customer service and kept customer satisfaction as one of his top priorities. A hardworking, driven, and reliable student and employee he has shown the willingness to take on leadership roles and excels in team work. William is interested in pursuing a career in Food Service and Hospitality and hopes to apply his business skills in the restaurant industry and is actively looking for internships to further his knowledge and experience in restaurant operations.
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A career timeline built from the work history available for this profile.
Stony Brook, New York, United States
Culinary instruction and/or demonstrated culinary techniques Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas.Comprehensive knowledge of food and catering trends.Planned lunch, dinner and bar menus, as well as special menus for special events, personal clientele and catering.
Stony Brook, New York, United States
Supervised closing shifts and ensured cleanliness standards were met Handled daily delivery orders and restocking of the store Provided excellent customer service and ensured customers were satisfied with their experienceFood Safety Certified
Stony Brook, New York, United States
Handle upkeep of all parking facilities and lots. Ensure equipment and gates are running properly and efficientlyKeep all areas clean and up to standard
New York, New York, United States
Handled all equipment and products in accordance with Food Safety guidelines and rulesAssisted dozens of customers regularly, providing knowledge about specialty items and productsPrepared food items and samples for customers as needed Updated display cases and products on a daily basis
New York, New York, United States
Parked and retrieved customers vehicles in a timely and efficient manner Drove passenger and commercial vehicles with both automatic and manual transmissions Interacted with 100’s of customers daily and made sure all customer needs were metMaintained facility cleanliness
New York, New York, United States
Conducted research with fruit flies on how fruit flies can be used to administer drugs and cure cancerAttended weekly seminars to improve presentation skills and scientific knowledge Created a powerpoint on how RAS production affects phenotypes in fruit flies
New York, New York, United States
Developed laboratory skills in DNA technology in preparation for internships in Year 2Cultivated public speaking and teamwork skills through improvisation sessionsEngaged in professional development workshops and one-on-one sessions with the CEYE staffCompleted final assessments, oral presentations, and papers
Other employees you can reach at culinartinc.com. View company contacts for 301 employees →
Sean Heinze
Colleague at Culinart GroupGreater Philadelphia, United States
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Jacquie Greene
Colleague at Culinart GroupStony Brook, New York, United States, United States
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George Kirby
Colleague at Culinart GroupRye, New York, United States, United States
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Nick Apostolakos
Colleague at Culinart GroupBrooklyn, New York, United States, United States
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Phil Crummer
Colleague at Culinart GroupStamford, Connecticut, United States, United States
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Jennifer Vigo Ms, Rdn
Colleague at Culinart GroupOrinda, California, United States, United States
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Larry Fullbright
Colleague at Culinart GroupLanghorne, Pennsylvania, United States, United States
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Linda Kolbe
Colleague at Culinart GroupDobbs Ferry, New York, United States, United States
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Jeremy Neiderhiser
Colleague at Culinart GroupGreater Pittsburgh Region, United States
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Laura Rebuth
Colleague at Culinart GroupPlainview, New York, United States, United States
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Quick answers generated from the profile data available on this page.
William Winston works for CulinArt Group.
William Winston is listed as Student at Stony Brook University at CulinArt Group.
William Winston is based in New York, New York, United States while working with CulinArt Group.
William Winston has worked for Culinart Group, Executive Parking, Whole Foods Market, Sp+ (Sp Plus), and Icahn School Of Medicine At Mount Sinai.
William Winston's colleagues at CulinArt Group include Sean Heinze, Jacquie Greene, George Kirby, Nick Apostolakos, and Phil Crummer.
You can use AeroLeads to view verified contact signals for William Winston at CulinArt Group, including work email, phone, and LinkedIn data when available.
William Winston holds Bachelor Of Science - Bs, Business Administration And Management, General, Senior from Stony Brook University.
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