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Yasmine Shaban Email & Phone Number
Innovation Strategist
at
The Culinary Edge
1 work email found
@relishworks.com
LinkedIn matched
✓ Verified May 2026
4 data sources
Profile completeness 86%
Current company
Role
Innovation Strategist
Location
San Francisco, California, United States
Company size
Who is Yasmine Shaban? Overview
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Quick answer
Yasmine Shaban is listed as Innovation Strategist at The Culinary Edge, a company with 43 employees, based in San Francisco, California, United States. AeroLeads shows a work email signal at relishworks.com and a matched LinkedIn profile for Yasmine Shaban.
Yasmine Shaban previously worked as True Ventures Fellow, Cohort of 2024 at True Ventures and Next Innovation Scholars at Next Innovation Scholars. Yasmine Shaban holds Minor, Finance, General from University Of Cincinnati Carl H. Lindner College Of Business.
Company email context
Email format at The Culinary Edge
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{first}@relishworks.com
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Profile bio
About Yasmine Shaban
With a strong background in innovation and design strategy, I have developed a deep interest in venture capital and innovation strategy research. This passion has been cultivated through various experiences, including my time as a fellow at True Ventures in Silicon Valley. As a NEXT Innovation Scholar, I have lead and worked on strategic foresight projects, ranging from patient experiences in medical environments to the future of entertainment to wide domains.My diverse journey includes most recently working at True Ventures as a fellow, deep diving into the world of VC. As well as working at Hatch as a UX researcher where I explored the potential of community development and user testing. I have also worked as an R&D Designer at Procter & Gamble, where I focused on exploring potential future consumer interests and values through extensive research. I've also interned at Relish Works, engaging in strategic foresight, research, and concept development in the Food Service Industry. For the summer of 2024, I'll be working at Hatch Co as a design researcher, further expanding my expertise in innovation strategy.I'm set to graduate from the University of Cincinnati in Summer 2025, equipped with a unique blend of academic knowledge and practical experience in innovation and strategy: Bachelors in Interdisciplinary Studies in Industrial Design, Business Management, Narrative Studies, and Innovation Strategy, having focused the most of my time in my degree on Industrial Design and Innovation Design and Strategy.My journey has been shaped by diverse experiences and perspectives. Moving to the United States in 2019 from Beirut, Lebanon, where I was born and raised, has given me a global outlook. As an avid reader and traveler, I approach learning as an opportunity to embrace ambiguity, give back, and connect with communities across the US, Lebanon, and beyond. I firmly believe in the untapped potential of connecting with people from different backgrounds, and how empathy can help us harness our collective knowledge.My passion lies in exploring early-stage ideas and identifying new opportunities for innovation in both emerging and established businesses.
Current workplace
Yasmine Shaban's current company
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The Culinary Edge
8 roles
Yasmine Shaban work experience
A career timeline built from the work history available for this profile.
True Ventures Fellow, Cohort Of 2024
CurrentSelected for a prestigious and highly selective summer program in venture capital, entrepreneurship, and leadership. As well as an internship with a portfolio company from True Venture's portfolio for the semester. Specifically, Hatch Co, one of Fast Company’s most innovative companies, focused on sleep technology that is changing the future of sleep and.
May 2024 - Present
Next Innovation Scholars
Current- NEXT Innovation Scholars is a highly selective, cohort-based scholarship program that builds on and supplements students’ traditional discipline-based degree programs with program-specific requirements that can be.
- Working on 3 strategic foresight projects with university partners on the future of patient experiences in a medical environment, entertainment, and humanities education
- Participating in the Stanford Longevity Challenge of 2023 with a team of 2 other scholars from the program on a pitch for a concept that can help support people during life transitions
Aug 2023 - Present
Ux Researcher, Coop
Exploring community development, conducting user research and synthesis to pull consumer insights for their products while conducting research on potential opportunity spaces.
Jun 2024 - Aug 2024
Innovation Designer For 1Tpt, Coop
- Participating in discovery and exploration of future product opportunity spaces and predicting consumer interests and values through qualitative and quantitative research
- Working and conducting development on upstream innovation in sustainable consumption and accessibility spaces based on landscape explorations within the Transformative Platform Technologies team at Mason Business.
Sep 2023 - Dec 2023
Innovation Research & Strategy, Coop
- Working in the innovation team on strategic foresight, research, concept development and synthesis in the Food Service Industry
Jan 2023 - May 2023
Venture Design, Coop
- Meeting the digital product(ux/ui), graphics, and marketing collateral needs for their ventures including Back of House and Trust20
Jan 2023 - May 2023
International Ambassador
A semester assignment as an International Ambassador and Event Planning lead at the University of Cincinnati for Beirut, Lebanon and the school of Design, Architecture, Art and Planning. The assignment included participating and hosting student events while producing graphic design content for some social media platforms.
Sep 2021 - Dec 2021
Team & coworkers
Colleagues at The Culinary Edge
Other employees you can reach at trueventures.com. View company contacts for 43 employees →
EG
Emma Gibson
Colleague at The Culinary Edge
Minneapolis, Minnesota, United States, United States
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RK
Rhea Kulkarni
Colleague at The Culinary Edge
United States, United States
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CS
Cinta Sari
Colleague at The Culinary Edge
Central Java, Indonesia, Indonesia
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MD
Molly Diiorio (Pon)
Colleague at The Culinary Edge
Los Angeles Metropolitan Area, United States
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EA
Emmanuel Asare
Colleague at The Culinary Edge
Ablekuma, Greater Accra Region, Ghana, Ghana
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JM
June May
Colleague at The Culinary Edge
San Francisco, California, United States, United States
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AV
Anurag Verma
Colleague at The Culinary Edge
Delhi, India, India
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JB
Joyce B.
Colleague at The Culinary Edge
Palo Alto, California, United States, United States
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ML
Mikaela Lipsky
Colleague at The Culinary Edge
San Francisco, California, United States, United States
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SD
Soul Dayan
Colleague at The Culinary Edge
San Francisco, California, United States, United States
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Emma Gibson
Colleague at The Culinary Edge
Minneapolis, Minnesota, United States, United States
View →
RK
Rhea Kulkarni
Colleague at The Culinary Edge
United States, United States
View →
CS
Cinta Sari
Colleague at The Culinary Edge
Central Java, Indonesia, Indonesia
View →
MD
Molly Diiorio (Pon)
Colleague at The Culinary Edge
Los Angeles Metropolitan Area, United States
View →
EA
Emmanuel Asare
Colleague at The Culinary Edge
Ablekuma, Greater Accra Region, Ghana, Ghana
View →
JM
June May
Colleague at The Culinary Edge
San Francisco, California, United States, United States
View →
AV
Anurag Verma
Colleague at The Culinary Edge
Delhi, India, India
View →
JB
Joyce B.
Colleague at The Culinary Edge
Palo Alto, California, United States, United States
View →
ML
Mikaela Lipsky
Colleague at The Culinary Edge
San Francisco, California, United States, United States
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SD
Soul Dayan
Colleague at The Culinary Edge
San Francisco, California, United States, United States
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6 education records
Yasmine Shaban education
Minor, Finance, General
Bachelor Of Science - Bs, Industrial And Product Design
University Of Cincinnati (Daap) College Of Design, Architecture, Art And Planning
Bachelor Of Science - Bs, Exploratory Studies
Bachelor Of Arts - Ba, Graphic Design
International Baccalaureate Diploma
High School
Saint Mary'S Orthodox College
FAQ
Frequently asked questions about Yasmine Shaban
Quick answers generated from the profile data available on this page.
What company does Yasmine Shaban work for?
Yasmine Shaban works for The Culinary Edge.
What is Yasmine Shaban's role at The Culinary Edge?
Yasmine Shaban is listed as Innovation Strategist at The Culinary Edge.
What is Yasmine Shaban's email address?
AeroLeads has found 1 work email signal at @relishworks.com for Yasmine Shaban at The Culinary Edge.
Where is Yasmine Shaban based?
Yasmine Shaban is based in San Francisco, California, United States while working with The Culinary Edge.
What companies has Yasmine Shaban worked for?
Yasmine Shaban has worked for The Culinary Edge, True Ventures, Next Innovation Scholars, Hatch, and Procter & Gamble.
Who are Yasmine Shaban's colleagues at The Culinary Edge?
Yasmine Shaban's colleagues at The Culinary Edge include Emma Gibson, Rhea Kulkarni, Cinta Sari, Molly Diiorio (Pon), and Emmanuel Asare.
How can I contact Yasmine Shaban?
You can use AeroLeads to view verified contact signals for Yasmine Shaban at The Culinary Edge, including work email, phone, and LinkedIn data when available.
What schools did Yasmine Shaban attend?
Yasmine Shaban holds Minor, Finance, General from University Of Cincinnati Carl H. Lindner College Of Business.
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