Yiğit D. Email & Phone Number

Hello, I am Yiğit , I graduated from the cooking and culinary arts program with honors in 2023. My interests include fusion cuisine, traditional Turkish dishes, cold appetizers, banquets and breakfast. Unforgettable from a creative perspectiveI constantly strive to improve myself to offer a gastronomic experience.I focus. (cold appetizers, cheese plates, hot appetizers, patisserie products, milkmanagement and organization of desserts etc.My special interest. These processesManagement gives me the opportunity to create different and delicious presentations every day, as part of my passion for gastronomy. I am currently actively working as Chef de Partie at Grand Sirkeci Hotel.To stand out with success and innovative approaches in my professional career!I aim. In this regard, I feelI continue to improve.