Zoe Ferguson Email & Phone Number

Phoenix, Arizona, United States

As part of the liquid profiling team, I prepare clinical samples through blood centrifugation, plasma processing, and buffy coat extractions to conduct high throughput RNA and DNA extraction for daily molecular testing. Additionally, I prepare corrective and preventative action documentation for nonconformance events observed through pre/analytical.

Shoreline, Washington, United States

In the Enteric, Food, and Shellfish Bacteriology Laboratories, I was part of a team that responded to foodborne illness outbreak investigations, as well as performing routine surveillance of foodborne pathogens. I utilized culture based, EIA, and molecular methods for the isolation and identification of bacterial pathogens from clinical specimens and.

Pullman, Washington, United States

As a Teaching Assistant for Introductory Microbiology, I was responsible for leading and supervising 30 students in a vital step of their scientific academic careers'. In this lab, I taught and demonstrated microbiology techniques and procedures built and refined students' technical laboratory skills.

Pullman, Washington

As an undergraduate researcher on a team that studies microtubule binding proteins in dividing plant cells, I used basic and advanced lab techniques to conduct my research, including but not limited to: microscopy, PCR, enzymatic assays, and bacterial work. I have also gained experience with greenhouse work. In addition to physical research, my research.

Serving as the welcoming first point of contact to COVID-19 vaccination patients. I facilitated appointments along with completing patient health screening and registration. I have contributed to internal research projects, looking at how to improve the registration process to increase the number of individuals being vaccinated.

Pullman, Washington

In my role, I assisted residents with daily living tasks such as personal care, hygiene, eating, and housekeeping. Additionally I aided residents with mobility around the facility and engaging and supervising residents during planned activities. This was truly a great experience being a part of these residents lives every day and building relationships.

Lakewood, Washington

From being a crew member to shift leader, I prepared food and served customers, ensured health and safety standards were being surpassed, oversaw general operations of the store, kept logs and looked over daily profits, all while maintaining a clean and friendly environment. My leadership skills have grown and I have had opportunities to make well thought.