I had to receive customer orders and drive to the restaurant/business. I had to communicate with both the customer and restaurant in order to ensure that the customer was receiving exactly what they ordered. I then had to drive to the customer's location and drop their food off.

I had to shop for customer orders in a timely manner. I then had to retrieve the orders from the correct spot and bring it out to the customer. My biggest focus in this job was time management and customer service.