Agroecology, Climate Resilience, and Food Justice Lab
Company

Agroecology, Climate Resilience, and Food Justice Lab

Research Services Santa Clara, California, United States 6 employees
Employees
6

Agroecology, Climate Resilience, and Food Justice Lab Overview

Headquarters
Santa Clara, California, United States
Website
blogs.scu.edu
Industry
Research Services
Employees
6
NAICS
Scientific Research and Development Services
Research and Development in the Physical, Engineering, and Life Sciences
Research and Development in the Physical, Engineering, and Life Sciences (except Nanotechnology and Biotechnology)
Keywords

About Agroecology, Climate Resilience, and Food Justice Lab

The Agroecology, Climate Resilience, and Food Justice Lab (ACRAF) is a learning lab and a collaborative space for students, faculty, advocates, and partners. This space uses participatory action research as a guiding approach to form empowered partnerships with a range of community-based groups, farmers, government agencies and others. We use political ecology to explain the dynamics of environmental change across scales, and agroecology as a transdisciplinary participatory approach to assess the obstacles and opportunities for livelihood resilience and food system transformations in the context of climate change, market shifts, and other hazards. We are especially interested in mentorships, intercultural collaboration, food and water security, environmental justice, food sovereignty and linking personal and collective change.

Agroecology, Climate Resilience, and Food Justice Lab Contact Details

People in AeroLeads
4

Agroecology, Climate Resilience, and Food Justice Lab Org Chart

Sample employees and titles
Name Title Contact
Ankit Gangwar
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Karime Rivera Student at Santa Clara University
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Quin Doughty Agriculture - Sustainability - Research - Field Work
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Leanna Cameron Environmental Science and Chemistry Student at Santa Clara University
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Employees by Management Level

Individual contributor 3 profiles

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