Conceptualized by Chef Eric Upper, AFICI features contemporary American cuisine in a fine dining, yet approachable space. The multiple course menu showcases Italian and French flavors and techniques while highlighting local, seasonal ingredients alongside some of the best products from around the globe. As an aficionado of handmade pastas, whole-animal utilization and house-made charcuterie, Chef Eric’s culinary journey culminates at AFICI.
Our staff provides unparalleled service with seasoned expertise, while maintaining a warm approach in the restaurant’s inviting atmosphere. Whether you choose AFICI for special occasions or a culinary adventure, your experience illustrates how elegance can derive from refined simplicity.
Company Details
- Employees
- 5
- Founded
- -
- Address
- 680 Folsom St,
- Industry
- Restaurants
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsSnack and Nonalcoholic Beverage Bars
- Website
- https://aficisf.com
- Keywords
- American Cuisine.
- HQ
- San Francisco, California
Afici Questions
Afici's website is https://aficisf.com
Afici's LinkedIn profile is https://www.linkedin.com/company/afici
Afici has
5 employees.
View email and phone details for 5
employees at Afici.
Afici's industry is
Restaurants
Afici's top competitors are
Sheraton Grande Sukhumvit, A Luxury Collection Hotel, Bangkok,
Lazy Bear,
The Immokalee Foundation (Tif),
Alexanders Patisserie,
The Peak On Salem,
The Sea By Alexander's Steakhouse,
One65 San Francisco,
Alexanders Steakhouse,
Victor & Compagnie,
Boca Royale Golf & Country Club.
Afici's categories are Restaurants
Afici's founding year is 2022
