Argentbio

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Argentbio was founded in 1996 by a group of young entrepreneurs, who observing the natural potential of Argentina to offer organic products to the world, decided to change their lives and to dedicate themselves to the passion to produce and to commercialize natural, healthy and sustainable foods. Since then, Argentbio grew and developed, jointly with the Argentine organic market, to become a leader producer, packer and exporter. Today, our once-a-dream is a key, well-known player in the worldwide organic export market of commodities and fresh produce.

Company Details

Employees
14
Address
Arias 1691, Buenos Aires,1429,argentina
Industry
Food And Beverage Manufacturing
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing
Flour Milling and Malt Manufacturing
Starch and Vegetable Fats and Oils Manufacturing
Breakfast Cereal Manufacturing
Snack Food Manufacturing
Coffee and Tea Manufacturing
Flavoring Syrup and Concentrate Manufacturing
Seasoning and Dressing Manufacturing
All Other Food Manufacturing
Flour Milling
Rice Milling
Malt Manufacturing
Wet Corn Milling
Soybean and Other Oilseed Processing
Fats and Oils Refining and Blending
Roasted Nuts and Peanut Butter Manufacturing
Other Snack Food Manufacturing
Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing
Spice and Extract Manufacturing
Perishable Prepared Food Manufacturing
All Other Miscellaneous Food Manufacturing
HQ
Buenos Aires
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