Barbette
Restaurants
Minneapolis, Minnesota, United States
22 employees
- Employees
- 22
- Contacts
- 1
- Emails
- 1
- Phones
- 1
Barbette Overview
- Headquarters
- Minneapolis, Minnesota, United States
- Website
- barbette.com
- Industry
- Restaurants
- Employees
- 22
- Founded
- 1991
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
Keywords
About Barbette
Located in the heart of Minneapolis’ Uptown neighborhood, Barbette was named “Best French Restaurant, populist vote” by Mpls St. Paul Magazine. The restaurant serves French brasserie food: early in the morning until late at night. Ingredients are locally and sustainably farmed, and seafood follows the Monterey Bay Seafood Watch guidelines. Tasting menus are available, along with an extensive list of Champagne, wine, beer, and craft cocktails.
Barbette Contact Details
- People in AeroLeads
- 4
- With contact data
- 1
- Email contacts
- 1
- 25.0% coverage
- Phone contacts
- 1
- 25.0% coverage
Barbette Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Barbette Garwood | Artist |
View
|
|
| Hank Foster | Cypress Bottom Construction | Haynesville, Louisiana, United States |
View
|
| Kim Bartmann | CEO @ Placemaker Hospitality | Minneapolis, Minnesota, United States |
View
|
| Barbette Mylar | Independent Consultant | Rocklin, California, United States |
Email
Phone
|
Employees by Management Level
Individual contributor
9 profiles
Executive
1 profile
Senior / Lead
1 profile
Department Contact Coverage
| Department | Contacts | Phone | |
|---|---|---|---|
| General | 1 | 1 | 0 |
| Sales | 1 | 1 | 0 |
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