Bout Time Pub & Grub
Food And Beverage Services
West Jordan, Utah, United States
77 employees
- Employees
- 77
- Contacts
- 1
- Emails
- 1
Bout Time Pub & Grub Overview
- Headquarters
- West Jordan, Utah, United States
- Website
- bouttimepub.com
- Industry
- Food And Beverage Services
- Employees
- 77
- Founded
- 2009
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
Keywords
About Bout Time Pub & Grub
Have you ever wondered why there is no neighborhood oriented, local sports pub chain where you can enjoy a great time among friends without the “big box” “mom and pop” vibe? We did! Our founders, Joe and Paula Fraser, were on a quest to create the kind of place they would want to hang out at: awesome sports, great food, awesome cocktails, cold beers, and good times! After a couple of trial concepts and some fine-tuning, Bout Time Pub & Grub was born in 2009 with our first location in West Jordan, Utah. Today, Bout Time Pub & Grub continues to grow with raving fans by offering mouthwatering made from scratch food, great service, and an uncompromising sports atmosphere. Our dedicated team members have helped us grow from a single 1600 square foot pub to 10 Utah locations, from Ogden to St. George and everywhere in between, and 2 Colorado locations. Along with the good times and great fans, we started to receive awards for “Coldest Beer” (City Weekly 2011), Best Nightlife/Sports Bar (KSL A-List, 2012 and 2013) and “Best Sports Bar” (Reader’s Choice, Best of Utah, City Weekly 2012). The continued improvements to our sports programming, menus, service, and our commitment to creating “your favorite neighborhood hangout” have made Bout Time Pub & Grub Utah’s largest and most popular sports bar destination. Bout Time Pub & Grub is continuing to grow with new locations opening every year. Look for us in your neighborhood as we continue to build the best sports pubs around.
Bout Time Pub & Grub Contact Details
- People in AeroLeads
- 4
- With contact data
- 1
- Email contacts
- 1
- 25.0% coverage
Bout Time Pub & Grub Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Allan Fierro | Restaurants Professional | Salt Lake City, Utah, United States |
View
|
| Larry Mondragon | Freelance Pa, Grip, and Gaffer. | Salt Lake City, Utah, United States |
View
|
| Jeni Robison | Bartender at Bout Time Pub and Grub | Salt Lake City, Utah, United States |
View
|
| Stephen Mcdowell | Vice President Brand Development | Fort Lauderdale, Florida, United States |
Email
|
Employees by Management Level
Individual contributor
3 profiles
Executive
1 profile
Compare Similar Companies to Bout Time Pub & Grub
Block Restaurant
Restaurants
South Valley Chamber
Civic And Social Organizations
Arempas
Restaurants
Owner/Operator Swilligan's Pub
Food And Beverage Services
Creations Frozen Yogurt
Restaurants
Hybrid Pub Scout Media
Book And Periodical Publishing
Milan To Houston Beauty Salon
Cosmetics
Pub Academy
E-Learning Providers
Cuisine By Celine
Food & Beverages
Greek Island Bar & Grill
Restaurants