About the Chef Sous Chef Blog
With almost 10 years of blogging experience, what began with us as a city couple sharing date night recipes has evolved into us becoming suburban parents sharing kid-friendly recipes. And like our relationship, here you’ll find multi-cultural eats that are a reflection of our life together in the kitchen and the stories of our family through our lifestyle and cultures. But what hasn't changed is our passion for sharing unique and classic recipes made from scratch and a focus on bringing the dining out experience in.
Our goal is to share unique recipes and fusion food mashups that celebrate natural ingredients and make every meal a fresh, flavorful, and diverse experience.
A diversity of ingredients doesn’t just mean diversity in terms of culture or location, but also in the spectrum of ingredients that are fresh and flavorful, seasonal and evergreen, used in fine dining and homestyle meals, humble and elaborate, enjoyed in slow food and fast food (made at home), affordable and specialty, and more. Ingredients are diverse. Your meals should be too.
Company Details
- Employees
- 10
- Founded
- -
- Address
- Toronto, Ca
- Industry
- Food And Beverage Services
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
- Website
- chefouschef.com
- HQ
- Toronto
Chef Sous Chef Questions
Chef Sous Chef's website is chefouschef.com
Chef Sous Chef's LinkedIn profile is https://ca.linkedin.com/company/chef-sous-chef
Chef Sous Chef has
10 employees.
View email and phone details for 10
employees at Chef Sous Chef.
Chef Sous Chef's industry is
Food and Beverage Services
Chef Sous Chef's top competitors are
The Luxton Bandung,
Sous Chef,
Sous Chef,
Sous Chef,
Jr Sous Chef,
Borough Kitchen,
Mövenpick Resort Taba,
Chefjobs,
Sous,
Hyatt Regency Rome Central.
Chef Sous Chef's categories are Food and Beverage Services
Chef Sous Chef's founding year is 2015
