Course Restaurant Company Profile, Contacts & Intelligence

Restaurants7366 East Shea Blvd6 employeesFounded 2023
1 contact with email or phone data1 with email data
View verified contacts Compare competitors
Employees
6
Company source estimate
Reachable Contacts
1
Visible contacts with email or phone data
Contacts With Email
1
1 of 3 visible contacts

Course Restaurant Overview

Viewing food as an artform, Chef Cory Oppold and his culinary team at Course take you on a food exploration through an explosion of both your taste and visual senses, using seasonality of products and a progression of flavor. Our focus on “multi-course” is to curate an experience for you and not just a meal. A 10 course tasting menu will be offered Thursday thru Saturday and a 5 Course tasting menu on Tuesdays and Wednesdays. Nicholas Padua leads our beverage program which will offer a wine pairing, sophisticated drinks incorporating foods we use in the kitchen, as well as an extensive wine bottle list. This is our pursuit of refinement, and we look forward to sharing it with you.

Headquarters
7366 East Shea Blvd
Website
courserestaurantaz.com
Industry
Restaurants
Founded
2023
NAICS
Restaurants and Other Eating Places, Full-Service Restaurants
from 5-9pm. You can also now enhance your meal with some of Chef’s favorite indulgent add-ons like foie gras and our version of caviar service.

Course Restaurant Contact Intelligence

See which contact channels and departments are represented in the visible AeroLeads data.

1 contact with contact data
1 with email data in the visible sample.

Course Restaurant People & Org Chart Preview

Sample people records show job titles and whether email or phone data is available without exposing raw contact details.

A
Alexandra Jobe
Aspiration Activator (Executive
D
David Sanders
Hospitality and Sales
E
L
Luis Soto
Sous Chef at Course Restaurant

Course Restaurant Workforce Composition

Seniority breakdown across 3 visible profiles.

Individual contributor
3

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