CUISINE L'ANGÉLIQUE
Food Production
Coaticook, Quebec, Ca
5 employees
- Employees
- 5
- Contacts
- 1
- Emails
- 1
CUISINE L'ANGÉLIQUE Overview
- Headquarters
- Coaticook, Quebec, Ca
- Website
- www.cuisinelangelique.com
- Industry
- Food Production
- Employees
- 5
- Founded
- 2010
About CUISINE L'ANGÉLIQUE
Family owned organic, gluten-free and dairy-free bakehouse serving the celiac and gluten-intolerant community. #cuisinelangelique All-purpose flour, bread mixes, cake mixes, sliced breads, pizza cruts, par-baked mini-baguettes and muffins. All products are crafted from whole grain flours without any additives or preservatives to offer a line of all-natural, nutritious and delicious gluten-free alternatives.
CUISINE L'ANGÉLIQUE Contact Details
- People in AeroLeads
- 2
- With contact data
- 1
- Email contacts
- 1
- 50.0% coverage
CUISINE L'ANGÉLIQUE Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Benoit Cuchet | Owner at Cuisine L’angélique Organic | Coaticook, Quebec, Canada |
Email
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| Rosalie Delafontaine | Travaille Chez Cuisine L'angélique |
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