Culinary Quotient
Food And Beverage Services
Gurgaon, Haryana, In
2 employees
- Employees
- 2
- Contacts
- 2
- Emails
- 2
Culinary Quotient Overview
- Headquarters
- Gurgaon, Haryana, In
- Industry
- Food And Beverage Services
- Employees
- 2
- Founded
- 2020
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
Keywords
About Culinary Quotient
We possess a distinct passion for food, beverage & music which inspires each aspect of our consulting practice. This passion comes from over 25 years of experience in successfully managing projects and helping aspiring restaurateurs / Hoteliers the whole nine yards. Starting from concept development, restaurant design, financial planning and menu ideation to marketing, training and grand launches. We share & shape our client’s vision and joyously celebrate success as partners.
Culinary Quotient Contact Details
- People in AeroLeads
- 2
- With contact data
- 2
- Email contacts
- 2
- 100.0% coverage
Culinary Quotient Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Eklavya Kohli | Co-founder at Culinary Quotient - Ex-dineout - Ex-zomato | Gurugram, Haryana, India |
Email
|
| Bakshish Dean | Co-founder Specializing in F&b Concepts, Menu Development, and Business Optimization | Gurgaon, Haryana, India |
Email
|
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