Ditka's Restaurant Group
Restaurants
With Alpha Omega Wines on January 28th at 6 Pm. Indulge in Fine Wines and a Gourmet Menu for $165++ Per Guest.
34 employees
- Employees
- 34
- Contacts
- 2
- Emails
- 2
- Phones
- 2
Ditka's Restaurant Group Overview
- Headquarters
- With Alpha Omega Wines on January 28th at 6 Pm. Indulge in Fine Wines and a Gourmet Menu for $165++ Per Guest.
- Website
- www.ditkasrestaurants.com
- Industry
- Restaurants
- Employees
- 34
- Founded
- 1997
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
About Ditka's Restaurant Group
Each of our restaurants is tailored to its neighborhood with a unique personality, design, and menu united by the Ditka Restaurant Group’s commitment to American cuisine at its finest, hospitality at its best, and being your favorite place to eat. Our service is extraordinarily attentive but unobtrusive. You will feel welcome, special, and appreciated by our genuinely friendly staff. We are committed to taking care of you, making you part of the Ditka family, and earning your trust. Our friendly and highly skilled bartenders expertly prepare the classic cocktails, as well as creations of their own, and seasonal favorites using a wide variety of premium liquors, cold-pressed juices, organic purees, and a splash of imagination. Our carefully curated wine list that complements the many flavors of our food with an eye on quality, variety, and value. The list is anchored by the labels of the premier domestic winemakers, with a nod to the other legendary wine producing regions of the world. If you are a beer drinker, you find a list of thoughtful beer offerings, featuring well-known brands, local favorites, craft breweries, and rotating taps. We put our unique spin on traditional American dishes using each season’s freshest ingredients and surprising you with an occasional Chef’s special of the day. The menu stretches from light and punchy to deeply rich, always with an emphasis on the natural flavors and aromas of a dish’s main ingredients. Our Team Members in the kitchen prepare the menu from scratch and serve it with love. On our menu, you will find exquisite sushi rolls, beautiful entrée salads, indulgent sandwiches, mindfully sourced fish, and award-winning steaks and chops from Linz Meats.
Ditka's Restaurant Group Contact Details
- People in AeroLeads
- 4
- With contact data
- 2
- Email contacts
- 2
- 50.0% coverage
- Phone contacts
- 2
- 50.0% coverage
Ditka's Restaurant Group Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Jessica Shearer | Director of Private Dining/marketing | Villa Park, Illinois, United States |
Email
Phone
|
| Mark Turnbow R.t., Arrt | Radiographer/server | Greater Chicago Area, United States |
View
|
| Ryan Smith | Hospitality Manager - Champion | Carol Stream, Illinois, United States |
View
|
| Paul Woodard | Vice President of Operations | Charlotte, North Carolina, United States |
Email
Phone
|
Employees by Management Level
Executive
1 profile
Director
1 profile
Manager
1 profile
Individual contributor
1 profile
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