Born in Australia and 100% plant-based, we're taking the worlds freshest, cleanest, and tastiest home-grown produce and creating out-of-this-world takes on the world's favourite flavours.
A passion project born out of a health scare, Flave is a business solely focused on taking better care of yourself and our planet - it’s our way of showing how incredible our environment is, how delicious plant-based food can taste and how small every day decisions can collectively make a big impact.
Our brilliant head chef, Scott Findlay, was trained under Gordon Ramsay before honing his plant-based recipes over a decade working as a private chef to legendary Sir Paul McCartney (a pioneer of the Meatless Mondays Movement) as well as ‘flexitarians’ Rihanna, Beyonce, Madonna, Elton John, and a bevy of other celebrities. From his plethora of experience, Scott has created a menu with a global perspective and drawn inspiration from our vibrant, multicultural world and in our humble opinion created the best plant-based burgers and bowls around.
We're on a mission, to FLAVE the planet, one bite at a time. Starting right here in Bondi.
Company Details
Flave Questions
Flave's website is flave.com
Flave's LinkedIn profile is https://au.linkedin.com/company/flaveworld
Flave has
4 employees.
View email and phone details for 4
employees at Flave.
Flave's industry is
Hospitality
Flave's top competitors are
Emirates Leisure Retail Anz,
Ozharvest,
Flave,
Permaqueer,
Twiyo,
Flave,
El Jannah,
Yo-Chi Frozen Yogurt,
By Cloud Fragrance,
Thursday.
Flave's categories are Hospitality
Flave's founding year is 2020
