東京八重洲にGastronomy Innovation Campus Tokyoがオープンしました。Basque Culinary CenterのGOe（Gastronomy Open Ecosystem）の世界初のGlobal Memberとして拠点を開設しました。
BCCコースはもちろん、日本独自のGastronomy Scienceコンテンツもシェフなど食ビジネスに向けて、日本のみならずグローバルに発信していきます。Let's co create and make innovation now!
Company Details
- Employees
- 3
- Founded
- -
- Address
- 八重洲, 1-4-16-B2f,japan
- Industry
- Education
- NAICS
-
Educational ServicesJunior CollegesOther Schools and InstructionEducational Support ServicesAll Other Schools and InstructionExam Preparation and TutoringAutomobile Driving SchoolsAll Other Miscellaneous Schools and Instruction
- Website
- https://gictokyo.com
- HQ
- 中央区, 東京都
Gastronomy Innovation Campus Tokyo Questions
Gastronomy Innovation Campus Tokyo's website is https://gictokyo.com
Gastronomy Innovation Campus Tokyo's LinkedIn profile is https://jp.linkedin.com/company/gictokyo
Gastronomy Innovation Campus Tokyo has
3 employees.
View email and phone details for 3
employees at Gastronomy Innovation Campus Tokyo.
Gastronomy Innovation Campus Tokyo's industry is
Education
Gastronomy Innovation Campus Tokyo's top competitors are
Food And Wines From Spain,
World Gourmet Summit,
Gastronomy Program, Boston University,
Goe-Gastronomy Open Ecosystem,
The Foodmanager,
國學院大學,
The Fermentation Based Biomanufacturing Initiative,
Gastronomy Club,
Culinary Action,
Future Food Institute.
Gastronomy Innovation Campus Tokyo's categories are Education
Gastronomy Innovation Campus Tokyo's founding year is 2024
