Grand Restaurant Group
Company

Grand Restaurant Group

Restaurants Escondido, California, United States 40 employees
Employees
40
Contacts
3
Emails
3
Phones
1

Grand Restaurant Group Overview

Headquarters
Escondido, California, United States
Industry
Restaurants
Employees
40
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants

About Grand Restaurant Group

Crafting exceptional moments through unrivaled refinement, welcome to the world of Grand Restaurant Group (GRG). As a notable hospitality management organization nestled in San Diego, GRG is devoted to transforming the dining experience. Embark on an unforgettable culinary adventure and dine with distinction. At Bellamy's in Escondido, CA, experience California-modern cuisine in a sanctuary for food lovers. At Nick & G's, relish seasonal dishes and cocktails amidst live music at Rancho Santa Fe's hotspot hangout. In Carlsbad, CA, Giaola Italian Kitchen merges the tantalizing flavors of Italy with modern design, offering patrons in Bressi Ranch a splendid dining experience. Alejandra's in the neighborhood of La Costa, serves up homemade Mexican dishes using seasonal ingredients, paired with a selection of refreshing spirits, hand-selected wines, and local beer options. Our catering arm, GRG Catering, provides exquisite catering for all events, ready to craft custom menus for your special occasion. We prioritize exceptional flavors, seasonal ingredients, and handcrafted recipes. Located up north in Fresno County, experience Italy at DiCicco's Old Town Clovis, where the traditional ristorante ambiance meets irresistible pizzas and pasta dishes. For wine enthusiasts, Cork & Knife Clovis offers an array of handpicked wines and artisanal cheeses. Join us as we aim to provide a memorable and authentic dining experience for all customers. For life's grandest moments, GO GRAND!

Grand Restaurant Group Contact Details

People in AeroLeads
4
With contact data
3
Email contacts
3
75.0% coverage
Phone contacts
1
25.0% coverage

Grand Restaurant Group Org Chart

Sample employees and titles
Name Title Contact
Jericho Fabie Marketing Strategist - Elevating Brands
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Derry Van Nortwick Owner Designo - Hospitality Development
Email Phone
Marc Selbood Directeur Expérience Client at Grand
Email
Peter Gathright Executive Chef
Email

Employees by Management Level

Individual contributor 3 profiles
Executive 1 profile

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