Kitchen Haus Group Pte Ltd

We are an award-wining F&B enterprise offering a full suite of services including: Catering, Manufacturing, Institutional Catering, Farm-to-Table concepts and F&B Retail services. Our certifications include MUIS Halal, SFA, FSSC 22000, ISO 22000, GMP, Bizsafe, PW Mark and Farm-to-Table FTT accreditations. Our central kitchen span over 25,000 sqft over 8 locations across Singapore. Seamless teamwork, excellent service and constant innovation, we bring you holistic F&B solutions at unbeatable value. We have since expanded our operations and developed 3 new brands: Sugared Bakes - Patisserie, Frux Earth - Aquaponics Urban Farming and Levender Gourmet Collective - Ready-to-Eat. Check out our website to find out more!