Karis Goh Email and Phone Number
Karis Goh work email
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Karis Goh personal email
Experienced Pastry Chef with a demonstrated history of working in the food & beverages industry. Skilled in Teaching Classes, Public Speaking, Time Management, Baking, and Working With Children. Strong operations professional with a Bachelor of Business Administration - BBA focused in Restaurant/Food Services Management from The Culinary Institute of America.
Kitchen Haus Group Pte Ltd
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Head Of Pastry Department @ Sugared BakesKitchen Haus Group Pte Ltd Sep 2023 - PresentI believe that being sustainable is the way to move forward in the food industry and that even small changes will be able to make big impacts on the way the world eats. I would love to be able to bring the joy of enjoying food to every generation after me for a long time to come!* Design and Craft new products and menus * Plan and Oversee all kitchen operations/ staff management and role planning * Organise and plan all orders for staff to complete* To conduct kitchen… Show more I believe that being sustainable is the way to move forward in the food industry and that even small changes will be able to make big impacts on the way the world eats. I would love to be able to bring the joy of enjoying food to every generation after me for a long time to come!* Design and Craft new products and menus * Plan and Oversee all kitchen operations/ staff management and role planning * Organise and plan all orders for staff to complete* To conduct kitchen tours and go for sales meetings with the management * Supervise, Inspire and motivate all current and new staff* Ensure maintenance and compliance with all safety, hygiene and operational SFA regulations* Working with suppliers and customers to derive the best outcome in all situations Show less -
Pastry Chef InstructorAcetek College Aug 2021 - PresentSingaporeI have always believed that learning never stops. My time at Acetek has allowed me to meet and interact with many people from different walks of life and has been a truly eye-opening experience. it has also allowed me to connect with people who share the same passion for the baking and pastry arts. It has been a truly rewarding experience to watch how they have matured as they progressed with me through all the different modules! -
Business Development ExecutiveOcean Food Group Dec 2019 - Jul 2022Ocean Food Group is one of the fastest emerging franchise groups in Australia.Serving only the most delicious food at affordable prices, the group is currently focused on its Lobster Roll concepts which include both The Lobster Pier (www.thelobsterpier.com) and Hotlob (www.hotlob.com)The group prides itself on sustainability which is seen in its approach to procuring only sustainably sourced seafood as well as using 99% recyclable materials for all takeaway packaging… Show more Ocean Food Group is one of the fastest emerging franchise groups in Australia.Serving only the most delicious food at affordable prices, the group is currently focused on its Lobster Roll concepts which include both The Lobster Pier (www.thelobsterpier.com) and Hotlob (www.hotlob.com)The group prides itself on sustainability which is seen in its approach to procuring only sustainably sourced seafood as well as using 99% recyclable materials for all takeaway packaging. Awards & RecognitionThe Lobster Pier, Western Australia (www.thelobsterpier.com) - Western Australia Prestige Awards 2020/21 for Seafood Cuisine of the Year. Show less -
Teaching AssistantThe Culinary Institute Of America Aug 2019 - Nov 2019Singapore -
Chef De PartieIn Great Company Group Dec 2018 - Jul 2019SingaporeWorked as a Chef at Creamier. Assisted with ordering and stocktakingIn charge of planning ice cream productionIn charge of waffle batter production at both tiong bahru and gilman outlets -
Pastry ChefKing Arthur Flour May 2018 - Sep 2018United States
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BakerBurnt Ends Hospitality Group Jan 2018 - Apr 2018SingaporeAssisted with various bread productionsAssisted with baking and packing of bulk orders for cafesAssisted with R&D of new recipes and flavoursAssisted with ordering and stocktaking -
Pastry ChefOsia Steak And Seafood Grill Aug 2017 - Jan 2018Singapore
Karis Goh Education Details
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Restaurant/Food Services Management
Frequently Asked Questions about Karis Goh
What company does Karis Goh work for?
Karis Goh works for Kitchen Haus Group Pte Ltd
What is Karis Goh's role at the current company?
Karis Goh's current role is Head of Pastry Department, Kitchen Haus Group Pte Ltd | Sugared Bakes.
What is Karis Goh's email address?
Karis Goh's email address is ka****@****.edu.sg
What schools did Karis Goh attend?
Karis Goh attended The Culinary Institute Of America.
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