Innovative Vietnamese cuisine with a French influence awaits Aspendale diners at Le Feu on Nepean Highway. Chef Kevin Nguyen brings his extensive experience in Michelin starred restaurants to this venture, incorporating a passion for traditional ingredients and techniques with a modern twist. On balmy Bayside nights, sit alfresco as glowing lanterns and blue and white deck chairs beckon for leisurely dining, or relax indoors in a laid back vibe of vibrant hanging lanterns, polished wood and authentic artwork. Embark on an exotic culinary journey with a starter of beef mince wrapped in betel leaves and peanut sauce; before main temptations like coconut caramelised pork belly and marble eggs, in a clay pot with rice. Be enticed by flaming deep fried ice cream with salted caramel to finish.
Company Details
- Employees
- 12
- Founded
- -
- Address
- 10 Blake St, Mornington,victoria 3931,australia
- Industry
- Restaurants
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsSnack and Nonalcoholic Beverage Bars
- Website
- lefeu.com.au
- HQ
- Mornington, Victoria
Le Feu Gluten Free Questions
Le Feu Gluten Free's website is lefeu.com.au
Le Feu Gluten Free's LinkedIn profile is https://au.linkedin.com/company/le-feu-aspendale
Le Feu Gluten Free has
12 employees.
View email and phone details for 12
employees at Le Feu Gluten Free.
Le Feu Gluten Free's industry is
Restaurants
Le Feu Gluten Free's top competitors are
The Partisan,
Z Institute,
Create Love Share,
Inner East Community Finance Ltd,
Nuen Studios,
Overflo International,
Otao Kitchen,
Johnny's Mentoring,
Hue Local Tour & Travovibes,
Aurora Estate Agents.
Le Feu Gluten Free's categories are Restaurants
Le Feu Gluten Free's founding year is 2018
