Three Little Pigs

Three Little Pigs

Food And Beverage Services Brooklyn, New York, United States 48 employees
Employees
48
Contacts
2
Emails
1
Phones
2

Three Little Pigs Overview

Headquarters
Brooklyn, New York, United States
Phone Number
Available in AeroLeads
Website
3pigs.com
Industry
Food And Beverage Services
Employees
48
Founded
1975
Company Email
Available in AeroLeads
NAICS
Food Services and Drinking Places
Special Food Services
Food Service Contractors
Keywords

About Three Little Pigs

Les Trois Petits Cochons has produced award-winning, all natural pâté and charcuterie since 1975 by crafting small, handmade batches using high-quality ingredients. One of the most awarded specialty food companies in North America, Les Trois Petits Cochons began as a small charcuterie in Greenwich Village, New York City. Today it leads the pâté and charcuterie industry, offering a complete line of artisanal pâtés, mousses, terrines, sausages, saucissons, smoked meats and other French specialties.

Three Little Pigs Contact Details

People in AeroLeads
4
With contact data
2
Email contacts
1
25.0% coverage
Phone contacts
2
50.0% coverage

Three Little Pigs Org Chart

Sample employees and titles
Name Title Contact
Deborah Jacobs
Email Phone
Doug Miron President at Three Little Pigs Publishing
Phone
Sylvain Duchesne Manager Boucherie Chez Le Coin Du Gout
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Amber Hinkle Executive Director at Open Doors for the Developmentally Challenged, Inc.
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Employees by Management Level

Individual contributor 7 profiles
Executive 1 profile
Director 1 profile
Manager 1 profile
Senior / Lead 1 profile
Associate / junior 1 profile

Department Contact Coverage

Department Contacts Email Phone
General 2 2 1

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