Radisson Blu Hotel & Spa, Cork
Hospitality
Little Island, Ie
53 employees
- Employees
- 53
- Contacts
- 2
- Emails
- 2
Radisson Blu Hotel & Spa, Cork Overview
- Headquarters
- Little Island, Ie
- Website
- radissonblu.ie
- Industry
- Hospitality
- Employees
- 53
- Founded
- 2005
- NAICS
-
Traveler AccommodationCasino Hotels
About Radisson Blu Hotel & Spa, Cork
The Radisson Blu Hotel & Spa, Cork is the premier accommodation choice in Ireland’s second-largest city. Travellers appreciate the easy access to the airport and to the city centre, as well as to an array of attractions, including the Blarney Stone. The 126 well-appointed guest rooms provide Free high-speed, wireless Internet access and 24-hour room service. The Island Grillroom is a premier Cork eatery with its fresh cuisine and family-friendly atmosphere. Don’t miss the hydrotherapy pool and selection of special spa treatments, or you can opt for an invigorating fitness class. The upscale event facilities can accommodate a variety functions, from important meetings to sophisticated weddings. •Awarded Cork Conference Centre of the Year, Green Hospitality Awards and Lucinda O'Sullivan’s Best Restaurant of the Year •Only a short drive from the city centre and the airport •A total of 126 Cork hotel rooms and suites with aesthetics inspired by the city or the seashore and amenities like a flat-screen television and Free high-speed, wireless Internet •Fresh, well-crafted cuisine and friendly service to families at the Island Grillroom, and drinks and snacks at Banks Bar •Retreat Spa with nine spacious treatment rooms and a relaxation suite, and Retreat Fitness Centre with a hydrotherapy pool and a state-of-the-art gymnasium •Nine meeting rooms in historic Ditchley House and an impressive ballroom with a pre-conference area accommodating up to 450 people
Radisson Blu Hotel & Spa, Cork Contact Details
- People in AeroLeads
- 4
- With contact data
- 2
- Email contacts
- 2
- 50.0% coverage
Radisson Blu Hotel & Spa, Cork Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Carlos Mota | Hospitality Professional | Pombal, Leiria, Portugal |
Email
|
| Paul T. | Passionate About People, Compliance | Cork, County Cork, Ireland |
View
|
| Tharindu Lakshan | Sous Chef at the Radisson Blue Hotel | Cork, County Cork, Ireland |
View
|
| William Oppermann | Physiology Student at University | Ireland |
Email
|
Employees by Management Level
Individual contributor
9 profiles
Manager
4 profiles
Department Contact Coverage
| Department | Contacts | Phone | |
|---|---|---|---|
| General | 1 | 1 | 0 |
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