I am a motivated and professional consultant to the hospitality industry working with clients to deliver the highest standards of compliance across Hospitality sectors and fields, HR, Food Safety, Health & Safety being the key specialisms. My focus is always on people and how we can best inspire, motivate, lead and develop them into the professionals of today and of tomorrow. What makes me different? I learned my trade on the job, trouble shooting and handling issues first hand for over 21 years. This approach has enabled me to react swiftly to such a diverse range of situations and then reinforce that decision making with the underpinning knowledge and skills which my professional certifications have given me.I posses an extensive and varied knowledge of the hospitality industry and the workings of restaurants, pubs, bars, night clubs & hotels.I am fortunate enough to have a highly personable nature, which enables me to confidently build relationships with clients, owners, directors, line reports, site managers and employees.I have a proactive and results-oriented approach to work, with the ability to multitask whilst maintaining excellent attention to detail, organisation and time-management.I also possess varied and certified experience within hospitality operations. And my current interests include...Continue to work on my language skillsets building on a DELF B1 in frenchContinue helping companies remain compliant in ever more challenging environments. Continue to expand my knowledge and professional qualifications which is currently leading me toward ISO standards and compliance specialismSpecialties: HR Business Partner within hospitality businesses Food, Health and Safety management expertise and adviceSpecialist Consultant covering multiple hospitality sectorsSpecific one to one or group training in a range of subjects