Restaurant Spectrum

Dining at Spectrum is about using your senses, understanding your palate. The dishes are familiar yet intriguing, curious yet understandable, controversial yet comforting. The Kitchen Team of Waldorf Astoria Amsterdam is led by Two Michelin Star Chef, Sidney Schutte. He developed a gastronomic vision in which the distinctive philosophy, qualities and values of Waldorf Astoria merge with his years of international experience as a Chef at the highest level. The Restaurant Team is led Restaurant Manager Sascha Speckemeier. Sidney Schutte and Sascha Speckemeier excelled in the recent years at Waldorf Astoria Amsterdam and seven months after opening in 2014 the restaurant received two Michelin Stars. Spectrum is a clear reflection of the gastronomic and hospitality vision of the Chef and Restaurant Manager. The atmosphere in the stylish, modern restaurant contributes to an overwhelming total experience.