Rousseau Chocolatier
Company Management

Rousseau Chocolatier

Food And Beverage Manufacturing Halifax, Nova Scotia, Ca 5 employees
Employees
5

Rousseau Chocolatier Overview

Headquarters
Halifax, Nova Scotia, Ca
Industry
Food And Beverage Manufacturing
Employees
5
Founded
2014
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing

About Rousseau Chocolatier

At ROUSSEAU Chocolatier, we invite sustainability-conscious chocolate enthusiasts into a world of decadence and excellence. Our award winning premium confections are meticulously crafted to inspire the imagination and tantalize the taste buds, all while honoring local ingredients and artisanal partners. We embody the fusion of French quality and expertise with the richness of locally sourced ingredients, ensuring each bite is an unforgettable experience. Step through our doors and embark on a journey where delight begins with the unparalleled experience we provide for the senses. Specialties include: Handmade Chocolates French Macarons Artisan Chocolate Bars Gourmet Brownies Events & Wedding Favors Available Corporate Gifts Retail and Hospitality Partners

Rousseau Chocolatier Contact Details

People in AeroLeads
4

Rousseau Chocolatier Org Chart

Sample employees and titles
Name Title Contact
Cathryn C. Account Coordinator
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Javiera Francisca Gatica Moris Pastry Chef
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Nathalie Morin Co-founder & Chief Operations Officer
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Hazel Angela Arabit Pastry - Rcr Hospitality Group
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Employees by Management Level

Individual contributor 2 profiles
Executive 1 profile
Associate / junior 1 profile

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