Osteria Savio Volpe
Restaurants
Vancouver, British Columbia, Ca
13 employees
- Employees
- 13
Osteria Savio Volpe Overview
- Headquarters
- Vancouver, British Columbia, Ca
- Website
- www.saviovolpe.com
- Industry
- Restaurants
- Employees
- 13
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
About Osteria Savio Volpe
Savio Volpe is a restaurant styled after the classic osteria; rustic fare in the Italian tradition of freshness and regionality, using groceries gathered in the nearby lakes, oceans, farms and fields. Everything is prepared in the simplest, most flavourful way; pasta is handmade fresh every day – fatta a mano in casa – and meat, poultry and fish are kissed by smoke over the wood-fired grill and rotisserie. And of course, a long list of friendly Italian wines and old world coffee to inspire conversation and good cheer. Above all else, Savio celebrates liveliness, warmth and hospitality. Viva la convivialità!
Osteria Savio Volpe Contact Details
- People in AeroLeads
- 4
Osteria Savio Volpe Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Jack Bouchard | Server Assistant at Savio Volpe | Vancouver, British Columbia, Canada |
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|
| Hayden Rogers | Student at the Smith School of Business | Vancouver, British Columbia, Canada |
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|
| Jorge Sora | Head Chef | Vancouver, British Columbia, Canada |
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|
| Paul Grunberg | Owner, Banda Volpi Hospitality | Canada |
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|
Employees by Management Level
Individual contributor
2 profiles
Executive
1 profile
Associate / junior
1 profile
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