Smoking Goose Charcuterie
Food And Beverage Services
Indianapolis, Indiana, United States
18 employees
- Employees
- 18
- Contacts
- 2
- Emails
- 2
Smoking Goose Charcuterie Overview
- Headquarters
- Indianapolis, Indiana, United States
- Website
- smokinggoose.com
- Industry
- Food And Beverage Services
- Employees
- 18
- Founded
- 2011
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
About Smoking Goose Charcuterie
old world craft and new world flavor: slow cured and smoked meats, salumi, and sausages
Smoking Goose Charcuterie Contact Details
- People in AeroLeads
- 4
- With contact data
- 2
- Email contacts
- 2
- 50.0% coverage
Smoking Goose Charcuterie Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Tesia West | Manager at Smoking Goose | Greater Indianapolis, United States |
View
|
| Jacob R. Tuell, Phd | Food Safety and Quality Assurance | Maryville, Missouri, United States |
Email
|
| Sam Ajamie | Production Manager at the Smoking Goose | Indianapolis, Indiana, United States |
Email
|
| Austin Elmore | Ready to Eat at Smoking Goose | Greencastle, Indiana, United States |
View
|
Employees by Management Level
Individual contributor
5 profiles
Manager
3 profiles
Director
1 profile
Department Contact Coverage
| Department | Contacts | Phone | |
|---|---|---|---|
| General | 2 | 2 | 0 |
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