Swiss Lachs AG is growing salmon in Lostallo, a beautiful unspoilt corner in the Italian part of Graubünden.
The recirculating aquaculture system technology is the most advanced and elaborated type of aquaculture. Our water is filtered sevenfold, we recycle all our waste in a local biogas plant. The fish is growing in fresh water entirely free from chemicals and antibiotics. The result is a fresh, healthy fish which is not only fresher, healthier and more sustainable, it also tastes better.
Our circulation system is closed, there is no fish escape, no chemicals or antibiotics which damage other sea life. The technology of the closed water cycle is particularly ressource-friendly and reduces the need for fresh water to below 2%.
As Switzerland’s only salmon farm no one can beat the freshness and quality of hand smoking our own premium fish grown onsite in Lostallo, Graubünden. We have built a traditional smokehouse which allows us to start the smoking as soon as our fish is out of the water. Our highly skilled craftsmen with decades of experience will start off by filleting the fish and then placing the fillets in a brine bath consisting of salt, pepper and a variety of alpine herbs.
Company Details
- Employees
- 19
- Founded
- -
- Address
- Camp Di Polac 226a, Lostallo,graubünden 6558,switzerland
- Industry
- Food And Beverage Manufacturing
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food ManufacturingFlour Milling and Malt ManufacturingStarch and Vegetable Fats and Oils ManufacturingBreakfast Cereal ManufacturingSnack Food ManufacturingCoffee and Tea ManufacturingFlavoring Syrup and Concentrate ManufacturingSeasoning and Dressing ManufacturingAll Other Food ManufacturingFlour MillingRice MillingMalt ManufacturingWet Corn MillingSoybean and Other Oilseed ProcessingFats and Oils Refining and BlendingRoasted Nuts and Peanut Butter ManufacturingOther Snack Food ManufacturingMayonnaise, Dressing, and Other Prepared Sauce ManufacturingSpice and Extract ManufacturingPerishable Prepared Food ManufacturingAll Other Miscellaneous Food Manufacturing
- Website
- swisslachs.ch
- Keywords
- Zufikon.
- HQ
- Lostallo, Graubünden
Swiss Lachs - Pure Alpine Fish Questions
Swiss Lachs - Pure Alpine Fish's website is swisslachs.ch
Swiss Lachs - Pure Alpine Fish's LinkedIn profile is https://ch.linkedin.com/company/swissalpinefish
Swiss Lachs - Pure Alpine Fish has
19 employees.
View email and phone details for 19
employees at Swiss Lachs - Pure Alpine Fish.
Swiss Lachs - Pure Alpine Fish's industry is
Food and Beverage Manufacturing
Swiss Lachs - Pure Alpine Fish's top competitors are
Active Gastro Eng Gmbh,
Tuck-Tuck (Schweiz) Ag,
Swiss Blue Salmon Ag,
G. Bianchi Ag,
Swissshrimp,
Lucky Shrimp Ag,
Cold Water Ag,
Ftn Aquaart Ag,
Localfish Ag,
Esskalation Die Agentur Gmbh.
Swiss Lachs - Pure Alpine Fish's categories are Food and Beverage Manufacturing
Swiss Lachs - Pure Alpine Fish's founding year is 2014
