Founded by Andrew Burnham and David Kinch, chef of the three-Michelin star Manresa restaurant, The Bywater celebrates the city where Kinch first learned how to cook. The menu features New Orleans-inspired dishes and southern staples like fried green tomatoes and po’boys, a raw bar, a list of classic and eclectic New Orleans cocktails, beer, wine and more.
Job seekers please email your resume to info@thebywaterca.com.
Company Details
- Employees
- 9
- Founded
- -
- Address
- 532 N Santa Cruz Ave, Los Gatos,california 95030,united States
- Industry
- Restaurants
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsSnack and Nonalcoholic Beverage Bars
- Website
- thebywaterca.com
- Keywords
- Craft Cocktails, Cajan Food, bar.
- HQ
- Los Gatos, California
- Competitors
- SeeEverything, intilecta.com, Mast Realty Inc.
The Bywater Questions
The Bywater's website is thebywaterca.com
The Bywater's LinkedIn profile is https://www.linkedin.com/company/the-bywaterca
The Bywater has
9 employees.
View email and phone details for 9
employees at The Bywater.
The Bywater's industry is
Restaurants
The Bywater's categories are Restaurants
The Bywater's founding year is 2015
