The Twisted Fig Restaurant
Company

The Twisted Fig Restaurant

Restaurants Ke 5 employees
Employees
5

The Twisted Fig Restaurant Overview

Headquarters
Ke
Industry
Restaurants
Employees
5
Founded
2021
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants

About The Twisted Fig Restaurant

The Twisted Fig is a new al fresco culinary experience set in the heart of the renowned destination festival grounds of Beneath The Baobabs, in Kilifi. Serving courses to warm the heart and glasses to feed the soul, set alongside our Baobab Deck at the head of the Takaungu Creek; Starlit Dinners, Long Lunches, Sunday Brunches, Blues BBQs, Live Music and Kilifi’s best DJs will combine to provide a unique cultural experience throughout the year. Our chefs will be serving a delicious menu of locally sourced seafood, Up-Country meat, and fresh vegetarian selections, designed to bring people together and put a smile on their faces. Expect a mix of Naughty, Healthy, Colorful & Not-so-common-at-the-coast Dishes As the heart of our festival grounds, you can come to The Twisted Fig to join our movement of year round festival culture in Kilifi.

The Twisted Fig Restaurant Contact Details

People in AeroLeads
3

The Twisted Fig Restaurant Org Chart

Sample employees and titles
Name Title Contact
Hunter Lynn Feaster
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Kevin Bundi Head Chef - Restaurant Management, Food
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Romain Mari Ocean Health Restoration - Blue Finance
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