Italian bakery with Georgian and Nordic contaminations for breakfast, lunch, aperitivo.
Company Details
- Employees
- 4
- Founded
- -
- Address
- Via Donatello, 22, Milano,lombardia 20131,italy
- Industry
- Food And Beverage Manufacturing
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food ManufacturingFlour Milling and Malt ManufacturingStarch and Vegetable Fats and Oils ManufacturingBreakfast Cereal ManufacturingSnack Food ManufacturingCoffee and Tea ManufacturingFlavoring Syrup and Concentrate ManufacturingSeasoning and Dressing ManufacturingAll Other Food ManufacturingFlour MillingRice MillingMalt ManufacturingWet Corn MillingSoybean and Other Oilseed ProcessingFats and Oils Refining and BlendingRoasted Nuts and Peanut Butter ManufacturingOther Snack Food ManufacturingMayonnaise, Dressing, and Other Prepared Sauce ManufacturingSpice and Extract ManufacturingPerishable Prepared Food ManufacturingAll Other Miscellaneous Food Manufacturing
- Keywords
- Milano.
- HQ
- Milano, Lombardia
Tone – Bread Lab. Questions
Tone – Bread Lab.'s LinkedIn profile is https://it.linkedin.com/company/tone-%E2%80%93-bread-lab
Tone – Bread Lab. has
4 employees.
View email and phone details for 4
employees at Tone – Bread Lab..
Tone – Bread Lab.'s industry is
Food and Beverage Manufacturing
Tone – Bread Lab.'s top competitors are
Tdfk Studio,
Gulpitaly,
Image Virage,
Barry Callebaut Group,
Malafronte,
M'ama Studio,
Secret City Trails (Acquired),
Food Design Tehran,
Milano Food Project,
The Bread Bin.
Tone – Bread Lab.'s categories are Food and Beverage Manufacturing
Tone – Bread Lab.'s founding year is 2021
