Ventosa Vineyards

Ventosa Vineyards company information, Employees & Contact Information

Ventosa Vineyards is nestled in the Finger Lakes Region of New York, on the top of Seneca Lake. For 20 years, we have offered international award-winning wines in our winery, served fresh Mediterranean food in our Café Toscana, on-site accommodations, and a 5-star rated event venue overlooking our vineyards and scenic Seneca Lake. As a 100% estate vineyard, we meticulously grow, produce, and bottle our wines on-site, specializing in dry varietals. Notably, our 2011 Lemberger received the prestigious Governor’s Cup, recognizing it as the best wine in New York State. Cafe Toscana serves fresh, house-made lunches daily, featuring our renowned pizza, panini, wraps, soups, and charcuterie. The Executive Chef creates daily specials to keep the menu exciting. For weddings and events, our newly designed covered and raised ceremony pavilion ensures protection from inclement weather while showcasing breathtaking vineyard and lake views. Consistently rated 5 stars on Wedding Wire and The Knot, we have been honored to receive the Couples’ Choice Award for multiple consecutive years, placing us among the top 5% of wedding venues nationwide. Our reputation reflects our commitment to fine dining and exceptional service. With elegant accommodations and a dedicated space for rehearsal dinners or bridal showers, Ventosa Vineyards offers a seamless, all-inclusive experience. Let us bring your vision to life and create the wedding of your dreams.

Company Details

Employees
16
Founded
-
Address
Geneva, New York
Industry
Food And Beverage Manufacturing
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing
Flour Milling and Malt Manufacturing
Starch and Vegetable Fats and Oils Manufacturing
Breakfast Cereal Manufacturing
Snack Food Manufacturing
Coffee and Tea Manufacturing
Flavoring Syrup and Concentrate Manufacturing
Seasoning and Dressing Manufacturing
All Other Food Manufacturing
Flour Milling
Rice Milling
Malt Manufacturing
Wet Corn Milling
Soybean and Other Oilseed Processing
Fats and Oils Refining and Blending
Roasted Nuts and Peanut Butter Manufacturing
Other Snack Food Manufacturing
Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing
Spice and Extract Manufacturing
Perishable Prepared Food Manufacturing
All Other Miscellaneous Food Manufacturing
HQ
Geneva, New York
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