Whitsons Culinary Group
Food Production
Islandia, New York, United States
927 employees
- Employees
- 927
- Contacts
- 3
- Emails
- 3
- Phones
- 1
Whitsons Culinary Group Overview
- Headquarters
- Islandia, New York, United States
- Phone Number
- Available in AeroLeads
- Website
- www.whitsons.com
- Industry
- Food Production
- Employees
- 927
- Founded
- 1979
- Company Email
- Available in AeroLeads
About Whitsons Culinary Group
Founded in 1979, Whitsons Culinary Group® provides dining services to consumers in both public and private organizations throughout the United States, and our Whitsons Family of Companies continues to grow as we expand across the country. We provide a wide range or dining solutions, including school nutrition, residential, healthcare, emergency and specialty dining services. Additionally, we tailor our services to our customer’s needs, ranging in scope from consulting and delivered meals, to complete full service models. Whitsons Culinary Group leads the industry with our customized services, innovative programs, commitment to quality, focus on nutrition, local sourcing and community support. As a family-operated, minority-owned business, we are committed to embracing diversity as a core part of our culture. Our mission is Enhancing Life One Meal at a Time™, and we accomplish our mission by striving to exceed each individual customer’s expectations every day, with every meal we serve. For more information, visit us on the web at www.whitsons.com "Like Us" on Facebook: www.facebook.com/WhitsonsCulinaryGroup "Follow Us" on Twitter: @Whitsons Subscribe to our YouTube Channel: Whitsons Culinary Group Interested being a part of team Whitsons? Visit our career center on our website: http://whitsons.com/career/careers-center Check out our LinkedIn page and Whitsons Career Connect on Facebook (www.facebook.com/whitsonscareers) and Twitter @WhitsonsCareers for our highlighted positions available throughout the US!
Whitsons Culinary Group Contact Details
- People in AeroLeads
- 4
- With contact data
- 3
- Email contacts
- 3
- 75.0% coverage
- Phone contacts
- 1
- 25.0% coverage
Whitsons Culinary Group Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Sean Arnold | Retired | York, Pennsylvania, United States |
Email
Phone
|
| Christopher Joyce | Food & Beverages Professional |
View
|
|
| Jennifer Patles | Graphic Designer | Barto, Pennsylvania, United States |
Email
|
| Brian Alleyne | Chef Manager - Culinary Leader in K–12 Foodservice - Servsafe Certified - Focused on Nutrition, Team Leadership & Operational Excellence | Boston, Massachusetts, United States |
Email
|
Employees by Management Level
Manager
24 profiles
Individual contributor
13 profiles
Director
9 profiles
Associate / junior
2 profiles
VP / Head
1 profile
Department Contact Coverage
| Department | Contacts | Phone | |
|---|---|---|---|
| General | 7 | 7 | 3 |
| Operations | 5 | 5 | 2 |
| Executive | 5 | 5 | 1 |
| Sales | 4 | 4 | 0 |
| Marketing | 3 | 3 | 1 |
| IT | 2 | 2 | 1 |
Whitsons Culinary Group Tech Stack
Cloud / infrastructure
2 profiles
Product / design
1 profile
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